Main Restaurant "Le Ferney 1650"
Enjoy breakfast, lunch and dinner from our richly varied buffets with fresh fruit, homemade bread, pastry specialities and many other delacacies, live cooking stations for individual preparation as well as typical European, Creole, Asian and Indian cuisine.
À-la-carte- Restaurant "Les Quatre Cocos 1822"
Discover the culinary side of Mauritius - Our private à-la-carte restaurant has seating capacity for 40 and offers authentic, local Creole cuisine in a romantic atmosphere.
À-la-carte Restaurant "Villebague 1740"
Our elegant airconditioned à-la-carte restaurant has capacity for 30 and offers a variety of menus and à-la-carte dishes, which you can enjoy together with your family, your sweetheart or friends in a colonial setting.
Beach restaurant "Bellevue 1838"
Situated directly by the spacious pool area with picturesque view of the tropical garden and across the beach and the ocean.
Spoil yourself at lunchtimes with a culinary experience in our restaurant serving light Mediterranean-inspired dishes with Chinese and Creole influences. A variety of salads, the catch of the day, grill specialties as well as a selection of small meals and snacks invite you to lunch.
In the evening, enjoy a relaxed dinner atmosphere with a selection of seafood and grill specialties.
"Icery 1869 Bar"
Located at the very heart of the hotel, the bar offers tropical cocktails and refreshments in a friendly atmosphere.
Beach Bar "Bellevue 1838"
Located directly by the ocean with a view of the sandy beach – pure pleasure with cool drinks and exotic cocktails providing a true beach feeling. At lunchtime, there's a choice of various snacks, sandwiches and salads at the bar.